Showing posts with label José Graziano da Silva. Show all posts
Showing posts with label José Graziano da Silva. Show all posts

Thursday, December 6, 2012

For Whom Do the FAO and Its Director-General Work?


Click here to read this story in full @: http://mrzine.monthlyreview.org/2012/goswami041212.html

by Rahul Goswami
 
For farmers small and large?  For the tens of millions of food-consuming households, poor or just getting by?  For the governments and bureaucracies of small countries who want to import less and grow more?  For the organic cultivators on their small densely bio-diverse plots?  Or for the world's large food production, trading, and retail corporations, whose influence is wide and whose power is vast?

There is the continuing if travel-stained hope -- held by so many of us, those who work at humble stations in the food and agriculture sector -- that, of all those whom the director-general of the Food and Agriculture Organization (FAO of the United Nations) does work for, it is not that last.  But, since 2011 June, when José Graziano da Silva became the head of the FAO, the signs have been otherwise, and they are growing stronger with each passing month...

Click here to read this story in full @: http://mrzine.monthlyreview.org/2012/goswami041212.html

Thursday, October 4, 2012

United Nations sucking up to China !

Click here to read this in full : http://www.un.org/apps/news/story.asp?NewsID=43191&Cr=food&Cr1=#.UG1vPBjK49A




José Graziano da Silva presents Chinese Premier Wen Jiabao with Agricola Medal. Photo: Xinhua News Agency

2 October 2012 – Chinese Premier Wen Jiabao was today presented with a top United Nations award for his efforts to increase food production, contributing significantly to reducing the number of people around the world suffering from extreme poverty.

“Let me give you one number that illustrates the magnitude of this contribution,” the Director-General of the UN Food and Agriculture Organization (FAO), José Graziano da Silva, said in presenting the agency's highest award, the Agricola Medal, to Mr. Wen at a ceremony in the Great Hall of the People in Beijing, attended by 150 senior Government officials, representatives of Chinese farmers and academia.

“The number of poor in the world fell from 2.3 billion in 1990 to 1.5 billion in 2008, a reduction of 34.1 per cent. A world without China would have progressed much more slowly, with a reduction of only about 11 per cent of the number of poor over the same period,” he added, calling the award a tribute to Mr. Wen’s life-long dedication to promoting food security and poverty reduction in China and the world....

Click here to read this in full : http://www.un.org/apps/news/story.asp?NewsID=43191&Cr=food&Cr1=#.UG1vPBjK49A

Thursday, September 27, 2012

FAO accused of “promoting the destruction of peasant and family farming”

Click here to read this in full @ Social Watch: http://www.socialwatch.org/node/15373




FAO director-general José
Graziano da Silva.
(Photo: FAO/Ozan Kose)
Relevant environmental and peasant groups declared themselves “shocked and offended” because the heads of the Food and Agriculture Organization of the UN (FAO) and the European Bank for Reconstruction and Development (EBRD) called on governments to embrace corporations as the “main engine” for global food production growth. In a collective statement, the civil society organizations said the FAO is abandoning its mission by “promoting the destruction of peasant and family farming” and the “land grabbing”.

The appeal to private companies for doubling their investments “in the land […], in machinery and seeds” in “a vast swathe of land stretching from Mongolia in Central Asia to Morocco in North Africa” was made by Jose Graziano da Silva, director-general of the FAO, and Suma Chakrabarti, president of the EBRD, in an article published by The Wall Street Journal on September 6.
“The simple truth is that the world needs more food, and that means more production. There is plenty of room for agricultural growth in the areas in which the EBRD operates […]. The private sector can be the main engine of such growth,” Da Silva an Chakrabarti wrote.

“The private sector needs to double investment in the land itself, and in machinery and seeds. Investment in storage, transport and trading infrastructure are the key not only to ensure that food reaches its intended destination but also to build buffers against adverse shocks and droughts. Some of the infrastructure investment could be done jointly with governments in appropriately structured joint ventures,” they added.

La Via Campesina, GRAIN, Friends of the Earth International (FoEI), Coordinadora Latinoamericana de Organizaciones del Campo (CLOC), the World March of Women, the ETC Group and the Latin American Articulation of Movements Toward ALBA warned in a joint statement that “the heads of these two influential international agencies make a clear call for a world wide increase in private sector investment and land grabbing.”

Click here to read this in full @ Social Watch: http://www.socialwatch.org/node/15373

Monday, September 24, 2012

FAO publishes "2012 State of the World's Forests Report" - brags about links with sustainable development, ask for money for indigenius groups but says no word on how will account for all past billions spent on forest

Read this here: http://www.un.org/apps/news/story.asp?NewsID=42971&Cr=sustainable+development&Cr1=#.UGC6Ohjy_6s





FAO Director-General José Graziano da Silva addresses the opening of the Committee on Forestry. Photo: FAO/Giulio Napolitano


24 September 2012 – From soil and water preservation to conserving biodiversity, forests play a crucial role in helping countries achieve sustainable development, a senior United Nations official stressed today at the opening of a key gathering on forestry.
“The success of FAO’s work in improving lives will depend very much on how we balance the use and preservation of natural resources. This includes forests, which play an important role in environmental factors like carbon sequestration, soil and water quality preservation and conserving biodiversity,” said the Director-General of the Food and Agriculture Organization (FAO), José Graziano da Silva, at the opening of the agency’s Committee on Forestry in Rome, Italy.

The Committee is the highest FAO statutory body on forestry, bringing together heads of forest services and other senior government officials to identify emerging policy and technical issues, to seek solutions and to advise FAO and others on appropriate action.

During the five-day meeting, the Committee will discuss how to build on the commitments made at the UN Conference on Sustainable Development (Rio+20) regarding the protection and sustainable use of forests. Among the issues to be addressed are rural development, the integration of forests with environmental and land use policies, and improving the management of forestry resources, including wood and non-wood products.

Some 100 Heads of State and government, along with thousands of representatives from non-governmental organizations, the private sector and civil society attended Rio+20, all seeking to help shape new policies to promote global prosperity, reduce poverty and advance social equity and environmental protection.

In his remarks, Mr. Graziano da Silva noted how some 350 million of the world’s poorest people, including 60 million indigenous people, depend on forests for their daily subsistence and long-term survival. However, deforestation and forest degradation are contributing to significant losses of soil each year, putting the lives of many in peril.

“Preserving our soil is necessary to sustain life on the planet and yet the slow process of desertification has not captured as much attention as it merits,” the FAO chief said, adding that sustainable agriculture and forestry can reverse soil degradation and help combat desertification, noting that, “we need to make sure that soil protection and the fight against desertification are placed high on the international agenda.”

“We will need to work together with governments, civil society and the private sector to maximize the role that forests and wooded land will play in food security in the future,” Mr. Graziano da Silva said. “It will take a collective effort, including of all our partners within and beyond the UN system, to manage the world’s forests in a sustainable way.”

The 2012 State of the World’s Forests report – which focuses on how sustainable use of forestry resources can help reduce poverty, hunger and climate change – will also be released during the Committee on Forestry meeting.